Hubby made this while I was sick last month and we have added it to our rotation. Easy to make and tastes great!
- 4 boneless skinless chicken breasts (halves)
- 3 large eggs, beaten
- 1 cup Parmesan cheese
- 1 cup fine dry Italian bread crumbs
- 1/4 cup Italian salad dressing
- 1/4 cup butter
Wash chicken and pat dry. Dip chicken into eggs. Combine cheese and bread crumbs. Coat chicken thoroughly with crumb mixture. Place on greased baking sheet. Drizzle with salad dressing and place pats of butter on each piece of chicken. Bake at 350 degrees for 45 minutes.
Recipe from About's Southern Food